Cocktail Recipe, Zombie, Light Rum, Dark Rum, Apricot Brandy

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		ZOMBIE INGREDIENTS
		• 2 oz - Light Rum • 1 oz - Dark Rum • 1 oz - Apricot Brandy • Splash - Simple Syrup • Splash - Pinapple juice • Splash - 151 Rum


		Blend rums, brandy, simple syrup & pineapple juice with ice. Pour into a Collins or Hurricane glass and float 151 on top.



		DID YOU KNOW?
		Hollywood’s Don Beach of Don the Beachcomber created the Zombie in the 1930’s, as a hangover cure.

COCKTAILS STARTING WITH THE LETTER "Z"

- ZIPPER

- ZOMBIE

— A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

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